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Ordering Information
- : 82-036-7
- : 1 KU
Bovine Thrombin
Description:
Bovine Thrombin
Qty/Pk:
1 KU
Assay:
- Thrombin Specific Activity: 50–190 NIH units per mg protein (Calculation)
- Thrombin Activity: 50–95 NIH units per mg anhydrous (Substrate Coagulation)
- Protein: 50–85% (Biuret)
- pH Range: 6–7.5 (7% solution)
- Preservative: 0.02 mg/1000 NIH units (Benzethonium Chloride)
- Moisture: 0–5% (Karl Fischer)
- Date of Manufacture: Provided
- Storage: -10 °C or colder
Species:
Bovine
Cell Culture and Diagnostic Product Type:
- Cell Culture Supplements
- Diagnostic Supplements
Storage Temperature, °C:
-10 or colder
Product Name:
Bovine Thrombin
Shelf Life (months):
24