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Wallerstein Differential Broth (WLD)

Description:
Wallerstein Differential Broth (WLD)
Qty/Pk:
Applications:
Used in breweries to detect and enumerate bacteria present in small numbers in a mixed flora sample. Cycloheximide inhibits most yeasts and molds.
Key Applications:
  • Beer
  • Beverage Analysis
  • Bottled Water
  • Cider
  • Clinical Lab
  • Cosmetics
  • Environmental Analysis
  • Food and Beverage
  • Industrial QC
  • Laboratory Filtration
  • Microbial monitoring
  • Soft Drink
  • Sport Drink
  • Wine
Pre-filled agar media:
Wallerstein (WLD)
Applicable Device:
  • MF-method
  • Microfil
  • Milliflex
  • MicropreSure
Certificate Included, Y/N:
Organism Appearance:
Bacteria appear as small colonies with green blue color. If cycloheximide resistant yeast grow, they are creamy, green-white
Incubation Temperature, °C:
30–35
QC Organisms:
A. aceti (ATCC 15973)
Storage Temperature, °C:
2–10
Number Tests/Pk:
Media Form:
Liquid
pH @ 25 °C:
5.5 ± 0.2
Packaging:
2 mL plastic ampoules
Target Microorganisms:
Aciduric bacteria (yeast and mold are inhibited)
Type of Test:
Food and Beverage
Volume, mL:
Product Name:
Wallerstein Differential Broth (WLD)
Shelf Life (months):
Media Color:
Green blue, slightly opalescent
Incubation Time, h:
48–72